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⭐⭐⭐⭐⭐ 4.9 Average Rating | Trusted by 1,000 + Customers | Small-Batch | Haitian-Caribbean-Inspired | Family-Owned
Bold Haitian-Caribbean Flavor in Every Bottle and Jar
Alexandra’s Pikliz® is a Haitian-Caribbean inspired condiment brand offering small-batch hot sauces, spicy pepper relish, and Pikliz-infused hot honey in bottles and jars. A modern take on traditional flavors, reimagined for today’s kitchen, Alexandra’s Pikliz® delivers authentic Haitian-Caribbean heat using clean ingredients and handcrafted recipes — without shortcuts.
- 🌶️ Rooted in Tradition, Reimagined – Classic pikliz flavors with a bold, crave-worthy kick
- 🍯 Unexpected & Versatile – From pizza and wings to eggs, grilled meats, and seafood
- 🧄 Small-Batch & Ingredient-Forward – Crafted with clean ingredients, without shortcuts
SHOP BEST SELLERS
Best Value Bundles
Stock up on Alexandra’s Pikliz® favorites — Hot Sauce, Hot Honey Sauce, and Spicy Pepper Relish — in our curated 2- and 3-packs. Perfect for gifting or keeping your kitchen stocked with Haitian heat.
superfood
Packed with Science-Backed Health Benefits
Authentic
Authentic Haitian-Caribbean Condiments
fresh
Made with Fresh Ingredients, Zero Preservatives
bold
Transform Bland Meals with Bold, Flavorful Heat
THE FLAVOR OF TRADITION REIMAGINED
Elevate Meals With Premium West Indian Craft Condiments
Get hooked on authentic Haitian and flavorful heat! Curious what pikliz is? Learn more here.
Watch What Happens When People Try Alexandra’s Pikliz for the First Time
Experience the raw, unfiltered reactions of real customers tasting our bold Caribbean flavors. No scripts. No actors. Just real heat, real flavor — and a whole lot of “oh my god.”
Hit play and see why Alexandra’s Pikliz is unlike any sauce they’ve ever had.
what is pikliz?
Pikliz is a traditional Haitian-Caribbean pickled slaw known for bold heat, tangy acidity, and crunch.
Alexandra’s Pikliz® reimagines those flavors into modern condiment formats — including a relish, hot sauce, and hot honey — designed to be more versatile than traditional pikliz.
It’s not about overpowering heat, but balance, texture, and flavor that elevates everyday food.